100% Sangli Turmeric (Haldi) Powder
Description
Imam Dasta Sangli Turmeric (Haldi) Powder
Imam Dasta Sangli Turmeric Powder from Grind & Pound is made using time-honoured methods that preserve purity, freshness, and natural potency. Sourced from the renowned turmeric-growing region of Sangli, this haldi is prepared only after your order is placed, ensuring unmatched freshness and aroma.
The turmeric is slowly pounded at 70 pounds per minute in a traditional iron Imam Dasta and cold-pressed at room temperature. This gentle process helps retain its natural oils, vibrant colour, and high curcumin content, delivering a spice that is both flavourful and nutritionally rich.
What Makes It Special
100% pure, natural, and whole turmeric
Made to order for maximum freshness
Traditionally pounded in an iron Imam Dasta
Slow processed at 70 PPM
Cold-pressed at room temperature
Packed in a sustainable biocompostable bag
Natural Benefits
Rich in curcumin with powerful anti-inflammatory properties
High antioxidant content supporting overall wellness
Supports immunity and digestive health
Helps reduce inflammation and improve joint health
Traditionally used in Ayurvedic practices
Culinary Uses
Adds a vibrant golden colour and warm, earthy flavour
Ideal for curries, dals, soups, stews, and rice dishes
Blends well into beverages like turmeric milk, lattes, and teas
Enhances both taste and nutritional value of everyday cooking
Cultural Significance
Haldi has been an integral part of Indian cuisine and tradition for centuries. Sangli turmeric is especially valued for its superior quality, rich aroma, and authentic taste, making it a trusted choice in Indian households and Ayurvedic use.
Packaging
Biocompostable bag
Nutritional Information (Per 100 g)
Energy: 354 kcal
Protein: 8 g
Total Fat: 10 g
Saturated Fat: 3 g
Unsaturated Fat: 7 g
Carbohydrates: 65 g
Dietary Fiber: 21 g
Sugars: 3 g
Vitamins
Vitamin C: 25.9 mg (43% DV)
Vitamin E: 4.4 mg (22% DV)
Vitamin K: 13.4 mcg (17% DV)
Minerals
Calcium: 183 mg (18% DV)
Iron: 41.4 mg (230% DV)
Magnesium: 193 mg (48% DV)
Phosphorus: 268 mg (27% DV)
Potassium: 2525 mg (72% DV)
Sodium: 38 mg (2% DV)
Zinc: 4.4 mg (29% DV)
Copper: 1.3 mg (65% DV)
Manganese: 7.8 mg (390% DV)
Selenium: 6.2 mcg (9% DV)
Theoretical values